slide(s) around the kitchen
i wasted two sheets of film because i can't read.
once i figured it out, i screwed up one more.
but finally success! i worked on two images and got very nice prints in a few different colors. i'm going to scan them tomorrow at work and then water color them.
tonight i made lentils for dinner. holy cow...so good. go me.
1 1/3 cup red lentils, sifted and rinsed (i used the other 1/3 cause that's what i had left.)
2 to 2 1/2 cups water
1 large onion, quartered (or two small, halved)
3 cloves garlic, peeled but whole
1 16.9 oz can diced tomatoes (no herbs or anything like that) including liquid
salt
pepper
dump everything into a pot and cook over medium until lentils are tender, about 20-25 minutes. remove onions and garlic. enjoy!
2 Comments:
Mmmm I will try the lentils, they look very tasty!
Yummy! I'll make them soon
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